Christmas Baking Post-a-Thon Day 34: Caramel Shortbread Squares

DAY 34: Caramel Shortbread Squares This looks so chewy and buttery chocolaty good! I’m picturing it even cut out with cookie cutters instead of squares.  Maybe a few holiday novelties sprinkled on top before the chocolate gets firmed on top. Then of course you’ll have the little bits that didn’t … Continue reading

Christmas Baking Post-a-Thon Day 35: Rock Candy / Sea Glass Candy!

Mothers and grandmothers from way way back have been making this next goody for generations.  Some  call it rock candy, some call it sea glass, but irregardless, we’ll call it yummy 🙂 DAY 35: ROCK CANDY/SEA GLASS CANDY I recommend using Lorann candy flavoring oils for this recipe. You can also use regular … Continue reading

Christmas Baking Post-a-Thon Day 36: Candy Cane Blossoms

Day 36 – Candy Cane Blossoms Aren’t these just too cute? 🙂 There are so many way to decorate them too. The only limit is your imagination! Candy Cane Blossoms recipe from Hershey’s, re-posted from Baked Perfection   1 bag Hershey;s Kisses brand Candy Cane Kisses 1/2 cup butter, softened 1 cup … Continue reading

Christmas Baking Post-a-Thon Day 37: Red Velvet Cheesecake!

DAY 37:  RED VELVET CHEESECAKE Oh. Yum. Doesn’t this look delish? Here we go: Red Velvet Cheesecake Two (8-ounce) packages cream cheese, at room temperature 2/3 cup granulated white sugar pinch of salt 2 large eggs 1/3 cup sour cream 1/3 cup heavy whipping cream 1 teaspoon vanilla extract RED … Continue reading

37 Days of Christmas Baking Post-a-Thon! :) (Countdown to Christmas!)

Why 37? No big reason, just because I just thought of this and there are 37 days left (including today) till Christmas 🙂 Yeah…impulsive at times, that’s me 🙂 That’s just how I roll! I’ve never done a blog series since I began my blog last summer and since I … Continue reading